Bbq Kitchen Atlanta
Bbq Kitchen Atlanta
There are basically three types of barbecue sauces. There is a basic tomato, vinegar and mustard based. Once you know the basics of each, then you can add or remove components of the recipe to suit your personal tastes.
tomato sauces barbecue must contain the following ingredients.
A can of tomato salsa
Two tablespoons cider vinegar
Two tablespoons of brown sugar or molasses
Spoon tablespoon garlic powder
One tablespoon onion powder
One tablespoon mustard
teaspoon salt
teaspoon pepper
Mix all ingredients in a saucepan and simmer for twenty minutes.
Made from vinegar BBQ sauces should contain the following ingredients:
A cup of cider vinegar
A cup of water
Two tablespoons brown sugar
A teaspoon of red pepper flakes
2 tablespoons teaspoon salt
1 teaspoon pepper black
Mix all ingredients in a saucepan and simmer for at least 10 minutes.
sauces containing mustard BBQ following:
A half-cup of mustard (can use yellow or spicy brown mustard)
A half-cup of brown sugar
A ΒΌ cup vinegar
teaspoon salt
teaspoon pepper
Mix all ingredients in a saucepan and cook on simmer for 30 minutes.
After mastering the basic sauces, then you can add ingredients to suit your tastes. You may want to Use cayenne pepper sauce to spice up or add some liquid smoke. Other ingredients that can be treated are honey, cumin, maple syrup, different types of vinegar, and citrus.
The BBQ sauce is a matter of personal taste, but all are based on three bases.
If you are looking for bbq caterers in Atlanta then look no further than http://www.bbqcateringatlanta.com, where you will find BBQ tips, caterers and resources to include reviews of the best Atlanta bbq catering restaurants.
Short Ribs with Louisiana Barbecue Sauce